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                Creamy, rich, and decadent, this cremini mushroom-filled savory pie is all you need this holiday.
                Tis the season to go decadent––rich pumpkin, bread crumbs, tempeh, turmeric, and a medley of mushrooms are all baked into this deliciously layered dish.
                Winter is here. Let us warm our bellies with this delicious Ginger Peanut Soup.
                Savory, scrumptious, and creamy coconut-based curry served right in the pumpkin!
                Only 6 ingredients, this elegant Acorn Squash and Coconut Rice is as simple as letting everything simmer in a crockpot.
                Comfort in a piping hot bowl of chowder with basil, sweet potatoes, and a mix of white and yellow corn.
                Classic Italian Tiramisu without any of the eggs or dairy. Perfection.
                Hearty, sweet, and delicious Coconut Lime Pie with a Whole-Wheat Oat Crust!
                Adorable and tasty, we're serving these Pumpkin Bars at our next party.

                Community Chat

                Day 2 of my vegan lifestyle. Honestly I already feel better. Totally new still researching recipes and alternative optio...
                saramoore13 8:39 pm
                Hello Everyone, My name is Travis. I am a telephone lineman on vacation and have decided to change my life forever. I ha...
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                I am brand new... i have a bunch of issues health wise... my Dr suggested i try going vertiaerian then after 6 months go...
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                I hate it when people assume I'm not serious about being a vegetarian because of my age. I'm 17, but I've been a vegetar...
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                Hello everyone :-)
                kittycat 12:19 pm
                Hi,I just logged in and it looks I'm sharing my account with someone else calledKatie287. I can go to her account even.M...
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                Why are vegans using margarine in recipes?   I know that is vegetable based but certainly is not a quality product?...
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